I took some time off starting on my Birthday and used the time to finish up some canning projects!
First- harvest my leeks! We've had a couple of freezes, which makes them sweeter, so they were ready to come out of the ground. I grew these from seed and was pleased with my modest harvest. They'll go in soups all winter long...
Next- pickle more Brussels sprouts! Because 13 jars aren't enough!
I also had a chance to break in the new Pressure cooker I got from Mom for my birthday! It cooked a 4lb. beef roast in an hour! I'm looking forward to trying out lamb in it next!
Finally- Can this year's cranberry sauce supply! I made 25 jars after getting two monster bags from Costco (I'm learning to love that place). There are several jars already on their way to California with Mom and Dad!
Monday, November 28, 2011
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1 comment:
Hey Girl...Wonderful blog posts! I enjoyed each and every one of them. You are quite abundant with beauty.
I am anxious to hear how much fun was had at your birthday.
Wish that I could have been there to share in that fun!
You are amazing!
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